Description
Grapes: 100% Greco di Bianco
Harvest: September
Vinification: drying for 10 days; soft pressing
Fermentation: temperature controlled
Aging: a minimum of 13 months in steel
Refinement: French tonneau
Color: golden yellow
Aroma: intense, persistent, ethereal, fruity with flower hints
Taste: sweet and warm, honey and dried figs
Service: 8°/10° C or 16°/18° C
Pairing: Cakes and sweets, seasoned cheese, patè de fois gras, but it can also be enjoyed by itself as a meditation wine.
14,3% vol.
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